Mother’s Day
Sunday May 10th

Make your reservation here
or by calling 715-808-0560

We will be serving our regular dinner menu plus specials

soup du jour:

asparagus / parmesan / lemon chicken

brunch specials served 11am- 2pm:

eggs benedict / benton’s country ham / poached eggs / hollandaise / potato

crab scramble / cream cheese / potato / brioche

wild mushroom crepes / goat cheese / arugula salad / truffle / parmesan

dinner specials available all day:

pan roasted halibut / peas / toasted tomato / potatoes / tomato consommé / herb oil

filet oscar / béarnaise sauce / crab / asparagus / potato purée

As always here, the price is a cash price, a 3.95% fee will be added to all card payments.

*menu subject to change based on availability*

Reservations are 1 hour and 45 min in duration for groups of 8 or less
and 2 hours for groups of 8 or more.