5 course Tasting dinners

Elevate your dining experience with a 5 course tasting menu prepared by Chef Rick Frazer to pair with 5 wines/spirits. Upcoming dinners are listed below.
CALL or CLICK to sign up today!

rombauer
Vineyards

Thursday
june 11th, 7pM

SEats now
available

$115/person

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Tour de France

Thursday
July 16th, 7pm

save the date

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Italian Wine

THIS dinner has past but the menu remains as an example

$85/person

- COURSE 1 -

Pinot Grigio

sunchoke / peas / carrot

- COURSE 2 -

Nascetta

ham / fig / crouton / arugula / parmesan

- COURSE 3 -

Barbera

duck porchetta / polenta / broccoli rabe

- COURSE 4 -

Chianti

tri tip / potato pavé / charred tomato marmalade

- COURSE 5 -

lambrusco

vanilla bean panna cotta / limoncello sauce / streusel topping

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Tasting Dinner seating is limited and they sell out quickly.

A Non-Refundable Deposit is required to reserve your spot.

ALLERGIES AND DIETARY RESTRICTIONS CAN OFTEN BE ACCOMMODATED. PLEASE LET US KNOW AT THE TIME OF RESERVATION SO WE HAVE TIME TO PLAN AND PREPARE.

Book online here

OR Call the restaurant to secure your spot

715-808-0560

Price Does not include Taxes, fees, or Gratuity

Menu subject to change due to availability, last minute whims or because everybody makes mistakes.

Coming with a group? We can seat you together, just let us know!

Don’t drink? These dinners are still amazing culinary experiences, please join us and your price will be reduce to reflect this.

Deposits are non-refundable but are transferrable to others.

Our prices are cash prices, a 3.95% fee will be added to all other form of payment.